To nibble on
Confit Garlic and Herby Smoked Butter and Bread Board
( gluten free available ) 

Starters 
Vegetable Tart, Saffron Cream
Vegan / Gluten Free 

Main Course 
Lemon Thyme Roasted Portobello Mushrooms, Mushroom croquettes with  White Bean Fricassé and Salsa Verde 
Vegan / Gluten free 

Dessert 
Espresso cake 
Vegan  / Gluten free
 
Allergens : None, however traces of allergens may be present whilst cooking in an environment where allergens exist.